Research Data Leeds Repository

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Ho, Peter (2021) Consumer Healthy Eating and Wellbeing (CHEW) datasets. [Dataset]

Ho, Peter and Beggs, Lauryn (2021) Consumer Healthy Eating 2021 dataset. [Dataset]

Ho, Peter and Fathy, Jade (2021) Consumer Healthy Eating 2020 dataset. [Dataset]

Ho, Peter and Ledger, Georgina (2021) Consumer Healthy Eating 2019 dataset. [Dataset]

Ho, Peter and Ogier, Kane (2021) Consumer Healthy Eating and wellbeing 2021 dataset. [Dataset]

Ho, Peter and Yeardley, Eliza (2021) Consumer Healthy Eating and Wellbeing 2020 dataset. [Dataset]

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Kapulu, Ndashe P and Clark, Heather and Orfila, Caroline and Macdiarmid, Jennie I (2022) Estimated energy, macronutrient and micronutrient supply for Zambia 1961 to 2013 – Raw data. [Dataset]

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Moore, J. Bernadette (2019) Non-alcoholic fatty liver disease short food frequency questionnaire (version 1.0). [Dataset]

Moore, J. Bernadette (2019) Non-alcoholic fatty liver disease short food frequency questionnaire participant information leaflet. [Dataset]

Moore, J. Bernadette (2019) Non-alcoholic fatty liver disease short food frequency questionnaire validation data. [Dataset]

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Williamson, Gary (2016) Data associated with 'Green tea catechins and their metabolites in human skin before and after exposure to ultraviolet radiation'. [Dataset]

Wu, Mengyao and Gani, Hanis and Marafie, Wasan and Viney, Sara and Ho, Peter and Orfila, Caroline (2021) Ginger pasta satiety - raw data. [Dataset]