Research Data Leeds Repository
Items where Author is "Kew, Ben"
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Kew, Ben, Burke, Melanie R., Stieger, Markus, Wang, Yunqing, Boesch, Christine, Holmes, Melvin and Sarkar, Anwesha (2025) Data associated with 'Unveiling astringency mechanism of plant proteins'. University of Leeds. [Dataset] https://doi.org/10.5518/1710
Kew, Ben, Holmes, Melvin, Stieger, Markus and Sarkar, Anwesha (2021) Data associated with 'Oral tribology, adsorption and rheology of alternative food proteins'. University of Leeds. [Dataset] https://doi.org/10.5518/959
Zembyla, Morfo, Liamas, Evangelos, Andablo-Reyes, Efren, Gu, Kewei, Krop, Emma M., Kew, Ben and Sarkar, Anwesha (2020) Data associated with'Surface adsorption and lubrication properties of plant and dairy proteins: A comparative study'. University of Leeds. [Dataset] https://doi.org/10.5518/901


