Research Data Leeds Repository
Data associated with 'Comparison of oral tribological performance of proteinaceous microgel systems with protein-polysaccharide combinations'. [Dataset].
Citation
Soltanahmadi, Siavash and Murray, Brent S. and Sarkar, Anwesha (2022) Data associated with 'Comparison of oral tribological performance of proteinaceous microgel systems with protein-polysaccharide combinations'. [Dataset]. University of Leeds. [Dataset] https://doi.org/10.5518/11261
Dataset description
Raw data for all figures in the associated paper 'Comparison of oral tribological performance of proteinaceous microgel systems with protein-polysaccharide combinations'
Divisions: | Faculty of Engineering and Physical Sciences > School of Food Science and Nutrition2 | ||||||
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License: | Creative Commons Attribution 4.0 International (CC BY 4.0) | ||||||
Date deposited: | 17 Mar 2022 14:03 | ||||||
URI: | https://archive.researchdata.leeds.ac.uk/id/eprint/9435 | ||||||
- 1. https://doi.org/10.5518/1126
- 2. https://archive.researchdata.leeds.ac.uk/view/divisions/SFSN/
- 3. https://doi.org/10.1016/j.foodhyd.2022.107660
- 4. https://eprints.whiterose.ac.uk/184768/
- 5. https://archive.researchdata.leeds.ac.uk/id/eprint/943
- 6. https://orcid.org/0000-0002-6909-4776
- 7. https://orcid.org/0000-0002-6493-1547
- 8. https://orcid.org/0000-0003-1742-2122
- 9. mailto:a.sarkar@leeds.ac.uk
- 10. https://archive.researchdata.leeds.ac.uk/943/1/Raw_data_file.xlsx
- 11. https://archive.researchdata.leeds.ac.uk/943/1/Raw_data_file.xlsx
- 12. https://archive.researchdata.leeds.ac.uk/943/1/Raw_data_file.xlsx
- 13. https://archive.researchdata.leeds.ac.uk/943/1/Raw_data_file.xlsx