Research Data Leeds Repository
Consumer Healthy Eating and Wellbeing 2020 dataset
Citation
Ho, Peter and Yeardley, Eliza (2021) Consumer Healthy Eating and Wellbeing 2020 dataset. University of Leeds. [Dataset] https://doi.org/10.5518/10081
This item is part of the Consumer Healthy Eating and Wellbeing (CHEW) datasets2 collection.Dataset description
Healthy Eating, EatWell guide, Food Wellbeing, questionnaire
Keywords: | Healthy Eating, EatWell guide, questionnaire | ||||
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Subjects: | D000 - Veterinary sciences, agriculture & related subjects > D600 - Food & beverage studies > D610 - Food science3 B000 - Subjects allied to medicine > B400 - Nutrition4 |
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Divisions: | Faculty of Engineering and Physical Sciences > School of Food Science and Nutrition5 | ||||
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License: | Creative Commons Attribution-ShareAlike4.0 International (CC BY-SA 4.0) | ||||
Date deposited: | 30 Jun 2021 13:45 | ||||
URI: | https://archive.researchdata.leeds.ac.uk/id/eprint/8577 | ||||
- 1. https://doi.org/10.5518/1008
- 2. /view/collections/Consumer_Healthy_Eating_and_Wellbeing_=28CHEW=29_datasets.html
- 3. https://archive.researchdata.leeds.ac.uk/view/subjects/D610.html
- 4. https://archive.researchdata.leeds.ac.uk/view/subjects/B400.html
- 5. https://archive.researchdata.leeds.ac.uk/view/divisions/SFSN/
- 6. https://doi.org/10.5518/1006
- 7. https://archive.researchdata.leeds.ac.uk/id/eprint/857
- 8. https://orcid.org/0000-0002-2533-0183
- 9. mailto:This dataset contains data on perceived compliance to the UK Eatwell guide (15 items) and food wellbeing (20 items) from a survey in 2020 of UK consumers (n=258) . Demographic data (Type of Diet, Ethnicity, Gender and Age) and (perceived health, Mental he
- 10. https://archive.researchdata.leeds.ac.uk/857/2/chew2020a.html
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- 12. https://archive.researchdata.leeds.ac.uk/857/2/chew2020a.html
- 13. https://archive.researchdata.leeds.ac.uk/857/2/chew2020a.html
- 14. https://archive.researchdata.leeds.ac.uk/857/1/chew2020a.xlsx
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- 16. https://archive.researchdata.leeds.ac.uk/857/1/chew2020a.xlsx
- 17. https://archive.researchdata.leeds.ac.uk/857/1/chew2020a.xlsx