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Data supporting the publication 'Gellan gum: A new member in the dysphagia thickener family'

Citation

Torres, Ophelie and Yamada, Ayuri and Rigby, Neil M. and Hanawa, Takehisa and Kawano, Yayoi and Sarkar, Anwesha (2019) Data supporting the publication 'Gellan gum: A new member in the dysphagia thickener family'. University of Leeds. [Dataset] https://doi.org/10.5518/748

Dataset description

Excel sheet providing the data from all figures in the associated paper.

Divisions: Faculty of Engineering and Physical Sciences > School of Food Science and Nutrition
Related resources:
LocationType
https://doi.org/10.1016/j.biotri.2019.02.002Publication
https://eprints.whiterose.ac.uk/142858/Publication
License: Creative Commons Attribution 4.0 International (CC BY 4.0)
Date deposited: 16 Dec 2019 09:01
URI: https://archive.researchdata.leeds.ac.uk/id/eprint/613

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