Research Data Leeds Repository
Encapsulation of Microbubbles within Folded Protein Hydrogels: Effects on the mechanical and structural properties
Citation
Brown, Christa P. and Hughes, Matt D. G. and Mahmoudi, Najet and Brockwell, David J. and Coletta, P. Louise and Peyman, Sally A. and Evans, Stephen D. and Dougan, Lorna (2023) Encapsulation of Microbubbles within Folded Protein Hydrogels: Effects on the mechanical and structural properties. University of Leeds. [Dataset] https://doi.org/10.5518/1212
Dataset description
The data covers a study of folded protein hydrogel with embedded microbubbles, and their examination using rheology, small angle scattering and microscopy.
Keywords: | Protein, mechanics, hydrogels, biomaterials, structure, microbubbles, SANS, rheology | ||||||
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Subjects: | C000 - Biological sciences > C100 - Biology C000 - Biological sciences > C700 - Molecular biology, biophysics & biochemistry F000 - Physical sciences > F100 - Chemistry F000 - Physical sciences > F300 - Physics |
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Divisions: | Faculty of Engineering and Physical Sciences > School of Physics and Astronomy | ||||||
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License: | Creative Commons Attribution 4.0 International (CC BY 4.0) | ||||||
Date deposited: | 22 Feb 2023 10:49 | ||||||
URI: | https://archive.researchdata.leeds.ac.uk/id/eprint/1074 | ||||||