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Items where Subject is "D000 - Veterinary sciences, agriculture & related subjects > D600 - Food & beverage studies > D640 - Food & beverages for the consumer"

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Kause, Astrid, Bruine de Bruin, Wändi, Millward-Hopkins, Joel and Olsson, Henrik (2019) Public perceptions of how to reduce carbon footprints of consumer food choices (dataset). University of Leeds. [Dataset] https://doi.org/10.5518/720

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